Campus Chefs Compete in Winter Olympics Culinary Competition
Tuesday, February 04, 2014
The executive chefs for host Curry College, along with Mitchell College, Providence College, Babson College, and Dean College will congregate to see who will come out on top in the cook-off. The parameters are simple: each chef, joined by one sous chef, will prepare cuisine from a different nation represented in the Winter Olympics. All recipes used in the competition must be submitted in advance and must equal the average plate cost for a student meal plan.
A Deep Lineup of Delicious Cuisine
Providence College's Chef Denise Meicke will be representing Lithuania. She will be using local farm raised pork, potatoes, barley, rye, beets, and mushrooms to create Lithuanian staples. It is unknown at present whether she will opt for the classic pierogi (a dumpling dish); the blynai, or even kibnai (a meat stuffed pastry).
Babson College's Chef Bill Bailey will cook for Japan. Chef Bailey will be using dash (fish and Kombu stock) seas weed shoots and buckwheat noodles cooked in Gyokura tea, among other items.
Curry College's Chef Christian King's cuisine will hail from the Dominican Republic. Chef King is expected to turn in a colorful array of sofrito (a mixture of local herbs and spices) as well as the yucca, plantains, potatoes, and a variety of other mouth-watering delicacies.
Dean College's Chef Marc Needham will be representing India in the competition. The chef has indicated a love for betel nut, fermented fruit, pickled mango and spiced yogurt, as Needham harnesses India's five thousand year culinary history and diversity to blaze a trail towards the gold.
Finally, Mitchell College's Chef Tim Quinn will be cooking for the United States. A Connecticut native, insiders are pegging Quinn to highlight sustainable ingredients true to his flinty roots, including Rhode Island seafood, Maine potatoes, Connecticut apples and polenta, cider from Massachusetts, and pork from North East Family Farms. Truly a delicious dose of homestyle New England cooking.
During the competition, students at Curry will have the chance for face time and dialogue with the chefs, as well as samples of their offerings and even more varieties of ethnic cuisine available for dinnertime sampling.
Bronze, silver and gold metals will be allotted for People's Choice (voted on by the students) and Culinary Excellence (which will be ascertained by a panel of judges). Medal ceremonies will begin at 6:45pm, capping a delicious day and giving participants and judges a chance to digest.
Related Slideshow: College Guide: Best Dorm Delivery Food in Central MA
There's nothing better than your favorite food delivered right to your door... and desk. We've got the best spots for delivery, right at your fingertips.
Don’t want to sabotage your day at the gym with delivery food? Belmont Vegetarian Restaurant promotes a meat-free, non-dairy diet providing you with various healthy options. With plenty of meals to choose from, from pasta dishes to soups, you’ll satisfy your hunger without regretting it later. Delivering to WPI, Clark and Holy Cross.
157 Belmont St, Worcester
Hours: Tues-Sat 11 AM - 8 PM.
Whether you want a panini, pasta, chicken or pizza, Ciao Bella will deliver your favorite Italian dish right to your dorm room. You can even place your order online and have it delivered with only a $2.99 delivery charge.
402 Grove Street, Worcester.
Hours: Mon-Sat 11 AM - 10 PM, Sun 12 PM - 9 PM. (Delivery not available from 2 PM - 4:30 PM).
Loving Hut serves 100% Vegan Food which you can have delivered to your door without paying those pesky delivery fees. Offering unique meals such as Happy Tofu and Heavenly Eggplant, Loving Hut is sure to offer you food you can’t find anywhere else.
415 Chandler St, Worcester.
Hours: Mon-Thurs 11 AM - 9 PM, Fri-Sat 11 AM - 10 PM.
Boomers Sub & Deli
If you don’t know what you’re in the mood for don’t worry, Boomers has everything you can ever want and more. Offering calzones, burgers, pizza, pasta and salads, good luck deciding what you want to order. So when you need fuel to help you study or need a break from dining hall food, Boomers has your back.
93 Highland St, Worcester.
Delivery Hours: Mon- Thurs 10 AM -9 PM, Fri-Sat 10 AM - 10 PM, Sun 12 PM - 8 PM.
If you’re a college student, pizza is one of your main food groups. Fastway Pizza offers fast, free and late night delivery, what could be better? Well, since you asked, Fastway Pizza also offers 8 “fast deals,” so you can get your pizza fix on a college budget. The only downside is delivery is not available to Holy Cross or Anna Maria.
84 West Boylston St, Worcester
Hours: Sun-Thurs 11 AM - 1 AM. Fri-Sat 11 AM - 2:30 AM.
Photo: Flickr/British Mum
The Red Lantern
A family-owned restaurant, The Red Lantern offers a wide selection of Asian cuisine including Chinese, Japanese, Thai and Singaporean. With over 400 dishes to choose from, the possibilities are endless. Free delivery to Worcester and Shrewsbury and you can place orders online.
235 Shrewsbury St, Worcester
Hours: Sun-Mon 11:30 AM - 11:30 PM, Tues-Sat 11:30 AM - 12 AM.
Golden Pizza is the perfect option if you’re looking for great late night pizza. Calzones, wraps and sandwiches are also available. Free delivery with orders of $7 or more.
1168 Main St, Worcester
Hours: Sun-Thurs 11 AM - 2 AM, Fri-Sat 11 AM - 2:30 AM.
Photo: Flickr/Seth W.
King Chef Chinese Restaur
If you’re craving Chinese, King Chef is open late and will deliver your food with only a $1 delivery charge. With their numerous lunch and all day specials you can enjoy your favorite dish while staying within your budget. (Will not deliver beyond 5 miles).
205 Chandler St, Worcester
Hours: Mon-Thurs 11:30 AM - 11:30 PM, Fri-Sat 11:30 AM - 12 AM, Sun 12 PM - 12 AM.
Photo: Flickr/Nomadic Lass
- Clark First School in Mass to Commit to ‘Real Food’ Purchasing
- Holiday Shopping Guide 2013: Great Gifts for Food Lovers
- The 25 Best Food Trucks In New England
- College Guide 2013: Best Dorm Delivery Food in Central MA
- In Case You Missed It: New England’s Best Food Towns
- WOO Out To Lunch: Music, Food + Fun
- College Guide 2013: Best Places for Asian Food
- LEGAL MATTERS: Think You Were Food Poisoned? Here’s What To Do
- Women Leading in Central MA: Worcester Food Bank’s Jean McMurray
- Cronut Craze: NYC’s Hottest Food Invented in Worcester?
- New England’s 19 Best Colleges for Food
- Worcester Restaurant Inspections: How the Fast Food Chains Scored
- 10 Great Foodie Getaways in Massachusetts
- Experts Weigh in on Restaurant Inspections and Foodborne Illness
- New England’s 25 Best Food Towns
- Worcester’s Chief Foodie Scott Erb
- 13 Biggest Food Stories in Massachusetts in 2013
- Getting Out: Late Summer Seafood in Central Mass
- Newport Manners + Etiquette: Handling Children’s Food Allergies
- 7th Annual Slow Food Gala To Be Held at Holy Cross
- Getting Out: The Worcester Food Truck Festival Returns
- Paul Giorgio: Food Trucks Don’t Save Cities
- 3 Worcester Colleges Join EPA’s Program To Reduce Food Waste
- Grace Ross: Weird Weather: What Does It Mean For Food?
- Rob Horowitz: Food Stamps Are the Wrong Political Football