No Need to Cook: Best Places to Eat Out on Easter
Friday, March 30, 2012
The People’s Kitchen of the Citizen
The Kitchen offers a large brunch buffet with a wide variety of salads, seafoods and breakfast favorites. But the carving station, which features both a 21-day-dry-aged Prime Rib and a roasted pork loin, will be where you really get your money’s worth.
Mezcal Tequila Cantina
If you’re looking for something a bit different than the traditional Easter Brunch, head over to Mezcal on Shrewsbury St. The Mexican-Southwest fusion restaurant offers some things you might expect, like breakfast burritos, but their chocolate Mexican Toast served with chorizo and home fries is sure to be something new.
Ceres Bistro
Located inside the Beechwood Hotel, Ceres always offers a quality breakfast. On Easter, however, the Bistro offers several of its early morning and afternoon favorites.
Cyprian Keyes Golf Club
For those hoping to fit in a round of golf after (or before) they eat, head to the Cyprian Keyes Golf Club. The club’s restaurant offers a brunch from 10 am- 2 pm, and has everything from smoked salmon to pork chops.
Ristorante Via Alto 27
Via Alto is a local favorite for Italian cuisine, but they also offer an Easter Brunch with all the usual trappings. Work your way from the breakfast station, to the carving board to the desert stand, all for just under $22.
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