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Washington Square Hotel Plans Revealed in Worcester

Friday, November 21, 2014

 

James Karam, President of First Bristol Corporation

On Thursday night at Mount Carmel Recreation Center, representatives from First Bristol Corporation and Ventry Associates presented plans for a hotel at Washington Square to the Shrewsbury Street Neighborhood Association.

"We want to make sure the project comes under budget and becomes a reality for the community," said James Karam, President of First Bristol Corporation. "We hope to start construction in second quarter next year. Hopefully sometime between April and June."

First Bristol is a 35-year-old company based in Fall River. They only seven hotels, and are currently building a Hilton Garden Inn in Boston. 

Hotel in Worcester

State Representative Mary Keefe said, "There's a strong need for more hotels in the city. Most of my district is downtown and seeing a lot of development."

Karam said, "The demand is here in Worcester. People are moving back to downtown. Downtown is becoming more vibrant and active."

The hotel will be an extended stay hotel. It will feature 120 rooms (including six or seven handicap accessible rooms), 120 parking spaces, a large fitness center and a pool. There will be no restaurant in the hotel but it will offer breakfast and light hors d'oeuvres. Each hotel room will have a small kitchen area with a convection oven. There will be two meeting rooms that hold 25 people each. 

"It's really good for people who are on the road quite often," said Karam. "It attracts a segment of the market that is not being treated as well as they should be." Karam noted the Residence Inn on Plantation Street is an extended stay hotel, but their market studies showed a demand for an additional extended stay hotel.

The building will be six stories high to not block the view of Union Station from Interstate 290 and will cost between $15-$18 million to build. The presence of the hotel will generate as much as $350,000 a year in property and hotel taxes for the city.

First Bristol purchased the land for $150,000. Of that total, $100,000 is going into a labor fund for the city, and $50,000 will go towards Worcester Redevelopment Authority's operations.

The entrance for the hotel will be on Summer Street. 

Response from Worcester Community

Possible Lobby of Proposed Hotel

The hotel will provide at least 30 new jobs in the city. 17 of those jobs will be full-time positions. Karam said, "We will use the same parameters to hire local people that we always have. We not only say that we are going to do it, but we prove it to the community."

"We have been well-received to date," said Dennis Murphy, President of Ventry Associates in Worcester, and spokesperson for First Bristol Corporation. "We were sent here to listen first, rather than barge into the community. We are all anxious to get this project underway. Unfortunately, there are just some hurdles we need to do."

Next week, First Bristol will begin to drill to test the ground at the hotel's future site. Murphy said,"We don't know if it's a $100,000 job or not to clean it up. Nobody knows what's underneath that ground." The city will authorize First Bristol a temporary access permit to begin the drilling.

Beyond checking the ground of the site, First Bristol also has to figure out the budgeting of constructing the hotel. "By no means is it an absolute ready to go project," said Karam.

City Councilor Phil Palmieri said, "We need to keep some type of momentum going. The momentum of the entire city and the development. We are anxious to see shovels in the ground."

 

Related Slideshow: 10 Best Loved Bacon Dishes in Worcester

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The Corner Grille

806 Pleasant St, Worcester, MA, 01602

Pineapples and bacon should be considered nature's candy. Enjoy this Hawaiian pie at The Corner Grille!

The Dish: Aloha Pie (BBQ tomato sauce, pineapple, bacon, scallions, cheese)

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Bocado

82 Winter St, Worcester, MA 01604

Bocado Tapas Bar serves up their bacon wrapped over scallops for a tantalizing appetizer.

The Dish: Vieiras Con Truffle Y Tocino (bacon wrapped scallops with white truffle honey & red pepper flakes) 

Photo: Thao L. (Yelp)

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The Fix Burger Bar

166 Shrewsbury St, Worcester, MA 01604

Boasting "juicy burgers and cold beers" The Fix's appetizer poutine will definitely compliment your hearty meal. 

The Dish: Bacon Bleu Poutine (bacon, bleu cheese, cherry tomato, shredded lettuce)

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The Citizen Wine Bar

1 Exchange St, Worcester, MA 01608

1.) Add bacon to The Citizen's delicious mac and cheese.

2.) Sit down and enjoy a classic.

The Dish: 3 Cheese Mac & Cheese (add bacon)

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111 Chop House

111 Shrewsbury St, Worcester, MA 01604

Who says bacon can not be somewhat healthy? Try 111 Chop House's Steakhouse Bacon Salad.

The Dish: Steakhouse Bacon Salad (applewood smoked steak house bacon, vine ripe tomatoes, aged balsamic and Stilton cheese) 

Photo: Mary K. (Yelp)

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Mezcal Tequila Cantina

30 Major Taylor Blvd, Worcester, MA 01608

Start your day off with a delicious helping of bacon at Mezcal Tequila Cantina.

The Dish: Breakfast Burner (bacon, hard cooked egg, bleu cheese, red hot sauce)

Photo: Mike G. (Yelp)

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Flying Rhino Cafe

278 Shrewsbury St, Worcester, MA 01604 

The Flying Rhino's BLT features lobster and bacon: what could be more decadent?

The Dish: Lobster BLT (fresh lobster salad, thick-cut apple wood smoked bacon, lettuce and tomato on toasted roll)

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The Broadway

100 Water St, Worcester MA, 01064

Need a power breakfast? Get it at The Broadway, voted one of the 10 Best Diners in Central Massachusetts.

The Dish: Broadway Bagel Super Sandwich (bacon, egg, cheese, tomato & onion on a toasted bagel & home fries)

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Tweed’s Pub Restaurant

229 Grove St, Worcester, MA 01605

Start your meal off with cheesy potatoes topped with bacon at Tweed's.

The Dish: Potato Skins (a melted blend of Monterey Jack and Cheddar cheeses, topped with bacon bits)

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Brew City

104 Shrewsbury St, Worcester, MA  01604

While you may not readily pair bananas and peanut butter with a bacon burger, The King at Brew City might have you reconsider.  

The Dish: The King Burger (Black Angus with bacon, grilled banana & creamy peanut butter on a toasted house roll) 

 
 

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