Welcome! Login | Register
 

Finneran: Baker’s Wise Words—Finneran: Baker's Wise Words

See Where Worcester Ranks Among Neediest Cities in U.S.—See Where Worcester Ranks Among Neediest Cities in…

Warren Urges FCC to Abandon Plan to Kill Net Neutrality—Warren Urges FCC to Abandon Plan to Kill…

DUI Checkpoint in Worcester County This Weekend, December 16 & 17—DUI Checkpoint in Worcester County This Weekend, December…

Where Will You WOO - Week of December 14, 2017—Where Will You WOO - Week of December…

MA Ranks Poorly in U.S. for Protecting Kids From Tobacco—MA Ranked 35th in U.S. for Protecting Kids…

Human Remains Found in Burning Car in Hope Cemetery—Human Remains Found in Burning Car in Hope…

Central MA Workforce Investment Board Awarded $40,000 Grant for STEM Internships—Central MA Workforce Investment Board Awarded $40,000 Grant…

Newport Manners & Etiquette: Holiday Office Party Rules, Holiday Tipping, Mistletoe Kiss & Gifts—Newport Manners & Etiquette: Holiday Office Party Rules,…

Patriots to Sign Receiver Kenny Britt to 2-Year Deal—Patriots to Sign Receiver Kenny Britt to 2-Year…

 
 

In Case You Missed It: Was The Cronut Invented In Worcester?

Saturday, July 06, 2013

 

Is the Dosant, created here in Central Mass., the true predecessor to the wildly trendy Cronut?

"In Case You Missed It," GoLocal's Saturday feature, puts the week's top stories in one easy place for you to review and read. Check out what dominated the news cycle this week in Central Massachusetts and get all the details with these easy links.

In case you haven't heard, New York City has been buzzing about the latest dessert craze to hit the streets -- cronuts.

The croissant-donut hybrid has been wildly popular, with throngs of New Yorkers flocking to to SoHo baker Dominique Ansel’s eatery for the flaky fried concoction.

However, what many New Yorkers might not know -- but many Worcesterites already do -- is that Chef Alina Eisenhauer of Sweet has been making them for years as "dosants," stemming from a fateful night when she decided to toss leftover croissant dough into a deep fryer.

To read more about Worcester's place in the cronut craze, go here.

 

Related Articles

 

Enjoy this post? Share it with others.

 

X

Stay Connected — Free
Daily Email